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pink salt trick recipe for weight loss morning drink

Pink Salt Trick Morning Drink

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Start your day fresh with this simple 4-ingredient pink salt drink that supports hydration, digestion, and natural weight balance. Made with Himalayan pink salt, lemon juice, and optional apple cider vinegar, it’s the perfect morning reset for anyone looking to feel lighter, energized, and less bloated. No gimmicks—just real ingredients for real results.

  • Total Time: 2 minutes
  • Yield: 1 serving

Ingredients

Scale

  • ½ tsp Himalayan pink salt

  • Juice of ½ lemon

  • 1 tsp apple cider vinegar (optional)

  • 1 ½ cups warm water

Instructions

 

  • Mix salt in warm water until dissolved.

  • Add lemon juice and ACV (optional).

  • Stir well and drink on an empty stomach.

Notes

 

  • Start with ½ teaspoon of pink salt and increase only if your body tolerates it well.

  • Drink the mixture first thing in the morning on an empty stomach for best results.

  • Use warm (not hot) water to avoid damaging nutrients and make it easier to digest.

  • Skip the apple cider vinegar if you have acid sensitivity or a history of ulcers.

  • Always consult a healthcare provider if you have high blood pressure or kidney issues.

  • This recipe is a supportive habit, not a weight loss solution on its own—pair with a balanced diet and regular movement.

  • Author: Lena Marlowe
  • Prep Time: 2 minutes
  • Cook Time: 0 minutes (no cooking required)
  • Category: Drink, Detox, Wellness
  • Method: No-Cook, Stirred
  • Cuisine: American, Health & Wellness Inspired
  • Diet: Gluten Free